DISHES WE THINK YOU'LL LOVE

Starters

 

Endive & Fresh Herb Salad
garnished with Petit Pois, Broad Beans, Toasted Almonds and Dressed Tomato Concass & Mint Dressing

 

Chargrilled Mediterranean Vegetable Salad
dressed with Rocket, Pine Nuts, and Balsamic Reduction
-
Roast Beetroot and Puy Lentil Soup
with Rosemary Croutons, Rapeseed Oil & Fresh Watercress
 

Salad Tapas

​

5 Vibrant and Delicious Salads to be shared
With a selection of Breads, Crackers, Olives, Dips, and Spreads
(2.50 supplement)

​

 

Mains 

Tagliatelle Arrabiata, Rocket, Vegan Cheese, and a Balsamic Reduction
-
Sweet Potato and Butternut Squash Burger
with Tomato & Chilli Jam, Avocado, Rocket, Fries & Slaw
-
Chefs Thai Green Curry
with Jasmine Rice
-
Hearty Vegan Stew
with Garlic Roasted New Potatoes and Tenderstem Broccoli
-
Sweet Pea and Broad Bean Risotto
finished with Pea Shoots and Mint Oil
 

​

Desserts
Cherry & Almond Brownies
with Chocolate Sauce and a Berry Compote
-
Key Lime Pie
with Vegan Ice Cream
-
Sticky Toffee Pear Pudding
with fresh Strawberries
-
Lemon Cheesecake
with a Raspberry Compote
-
Vegan mixed berry Eton Mess

​

​